Runza, and it was AWFUL.omaha_red wrote:yeah.. oles rule.. where else did you go?cardinalkarp wrote:But delicious. When we were in driving through Omaha we stopped at Taco Johns and had they're potato oles (tater tots w/ nacho cheese) and they were delicious.omaha_red wrote:bloody side taters are so white trashJL21 wrote:
my own deep laceration
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Re: my own deep laceration
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Re: my own deep laceration
that's too badcardinalkarp wrote:Runza, and it was AWFUL.omaha_red wrote:yeah.. oles rule.. where else did you go?cardinalkarp wrote:But delicious. When we were in driving through Omaha we stopped at Taco Johns and had they're potato oles (tater tots w/ nacho cheese) and they were delicious.omaha_red wrote:bloody side taters are so white trashJL21 wrote:
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Re: my own deep laceration
I love how discussion about bloody "taters" evolved into discussion about food in about 2 posts.
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Re: my own deep laceration
We stayed in a town called Norfolk, I felt lucky to be there considering the towns we drove through to get there. I was literally thinking it was going to be the biggest cow town ever. It wasn't too bad. We stayed at the Norfolk Lodge which was actually a pretty damn nice place.
Didn't have much time to do anything around town though. We arrived 3:30am Saturday morning and left at 8:30am on Sunday. Basically enough time to wake up, see the wedding, get drunk, wake up again and go home.
Runza was like 2 day old mushed up white castle burgers sandwiched in a bun like thing.
Didn't have much time to do anything around town though. We arrived 3:30am Saturday morning and left at 8:30am on Sunday. Basically enough time to wake up, see the wedding, get drunk, wake up again and go home.
Runza was like 2 day old mushed up white castle burgers sandwiched in a bun like thing.
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Re: my own deep laceration
This is exactly what I was going to say. The guy talks about his bloody balls and/or nugget pouch and it turns into food talk. That's hot, throw in some beer talk now and the day will be complete. What beer is best served in this situation?JL21 wrote:I love how discussion about bloody "taters" evolved into discussion about food in about 2 posts.
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Re: my own deep laceration
cardinalkarp wrote:We stayed in a town called Norfolk, I felt lucky to be there considering the towns we drove through to get there. I was literally thinking it was going to be the biggest cow town ever. It wasn't too bad. We stayed at the Norfolk Lodge which was actually a pretty damn nice place.
Didn't have much time to do anything around town though. We arrived 3:30am Saturday morning and left at 8:30am on Sunday. Basically enough time to wake up, see the wedding, get drunk, wake up again and go home.
Runza was like 2 day old mushed up white castle burgers sandwiched in a bun like thing.
ha.. Norfolk is my hometown.. lived there for 18 years..
my mom and dad still live there..
and your description of a runza is exactly why i love it..
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Re: my own deep laceration
If I rip my mail pouch, I want whiskey. Lots of it. And a friend that can keep a secret.tothebeach08 wrote:This is exactly what I was going to say. The guy talks about his bloody balls and/or nugget pouch and it turns into food talk. That's hot, throw in some beer talk now and the day will be complete. What beer is best served in this situation?JL21 wrote:I love how discussion about bloody "taters" evolved into discussion about food in about 2 posts.
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Re: my own deep laceration
I'm not sure you have friends that can keep secrets. Aren't you the one who's friend was going to prop your dead body up in his front window and put strange things in your mouth? All in the name of entertainment of course....JL21 wrote:If I rip my mail pouch, I want whiskey. Lots of it. And a friend that can keep a secret.tothebeach08 wrote:This is exactly what I was going to say. The guy talks about his bloody balls and/or nugget pouch and it turns into food talk. That's hot, throw in some beer talk now and the day will be complete. What beer is best served in this situation?JL21 wrote:I love how discussion about bloody "taters" evolved into discussion about food in about 2 posts.
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Re: my own deep laceration
I like when they add the oles to burritos. That's authentic Mexican cuisine right there.omaha_red wrote:yeah.. oles rule.. where else did you go?cardinalkarp wrote:But delicious. When we were in driving through Omaha we stopped at Taco Johns and had they're potato oles (tater tots w/ nacho cheese) and they were delicious.omaha_red wrote:bloody side taters are so white trashJL21 wrote:
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Re: my own deep laceration
tothebeach08 wrote:I'm not sure you have friends that can keep secrets. Aren't you the one who's friend was going to prop your dead body up in his front window and put strange things in your mouth? All in the name of entertainment of course....JL21 wrote:If I rip my mail pouch, I want whiskey. Lots of it. And a friend that can keep a secret.tothebeach08 wrote:This is exactly what I was going to say. The guy talks about his bloody balls and/or nugget pouch and it turns into food talk. That's hot, throw in some beer talk now and the day will be complete. What beer is best served in this situation?JL21 wrote:I love how discussion about bloody "taters" evolved into discussion about food in about 2 posts.
No that was what TFG was going to do that to him. TFG is no ones friend and he likes it that way.
Last edited by cardinalkarp on September 3 08, 3:48 pm, edited 1 time in total.



