GatewayRedbirds.com

Traditional Jewish deli style ("fixin's? what the hell do you think this is, Subway?")



vs.




Dagwood Style ("load me up.")

i just can't take this thread seriously.. sorry..

There's room in my heart for both. Although when I do a "dagwood" type sandwich, I limit the number of extras that go on.

They're both good. But if it's the best kind of sandwich, leave the "fixin's" off, please.

RC21* wrote:They're both good. But if it's the best kind of sandwich, leave the "fixin's" off, please.

yeah.. i'm a meat and cheese kinda guy.. maybe a little lettuce..
but i can't stand all that other crap on my sandwich..

omaha_red wrote:

RC21* wrote:They're both good. But if it's the best kind of sandwich, leave the "fixin's" off, please.

yeah.. i'm a meat and cheese kinda guy.. maybe a little lettuce..
but i can't stand all that other crap on my sandwich..

Hubby and my brothers all went to a football game in KC several years ago. They went out for burgers beforehand and hubby watched in silent amusement as every single one of my brothers proceeded to pick the lettuce & tomato off their plates. Hubby had himself a little side salad.

I love putting pickles, bannana peppers, and other kinds of veggies like that; it gives a good deli sandwich a very satisfying crunch.

Do I even really need to answer this? i mean, c'mon. It's like asking me "bagel or cracker?"

Molly wrote:

omaha_red wrote:

RC21* wrote:They're both good. But if it's the best kind of sandwich, leave the "fixin's" off, please.

yeah.. i'm a meat and cheese kinda guy.. maybe a little lettuce..
but i can't stand all that other crap on my sandwich..

Hubby and my brothers all went to a football game in KC several years ago. They went out for burgers beforehand and hubby watched in silent amusement as every single one of my brothers proceeded to pick the lettuce & tomato off their plates. Hubby had himself a little side salad.

The funny thing is, I like tomatoes and lettuce and just about every vegetable except onions. I just don't want it on my sandwiches and burgers. Tomatoes are the only thing I'll put on there. I don't like sandwiches and burgers when they crunch.

Cronos69 wrote:I love putting pickles, bannana peppers, and other kinds of veggies like that; it gives a good deli sandwich a very satisfying crunch.

Me too, but I like only one thing other than meat and a condiment. The whole Subway-style smorgasbord of generic produce is just wrong. Same thing goes for burgers. Just highlight one or two things plz, and leave all the other crap off.